Breakfast - applesauce pancakes

By gibsonashlee

Ingredients

• 2 cups all-purpose flour
• 1/4 cup dark brown sugar
• 2 tablespoons baking powder
• 1 teaspoon salt
• 2 eggs
• 1 cup milk
• 1/2 cup applesauce
• 1/4 cup melted butter

Details

Servings 6

Preparation

Step 1

In a bowl, combine the flour, sugar, baking powder and salt. Combine eggs, milk, applesauce, and butter; add to dry ingredients and mix well. Pour about 1/3 cup of batter onto a lightly greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Keep warm while making the remaining pancakes.