Creamy Garlic Herb Dip (Cooking Light)

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Ingredients

  • 1/2 cup (4 ounces) 1/3-less-fat cream cheese
  • 1/4 cup buttermilk
  • 2 tablespoons minced fresh chives
  • 1 tablespoon minced fresh parsley
  • 1 teaspoon grated lemon rind
  • 1/4 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 small garlic clove, minced

Preparation

Step 1

Combine all ingredients in a bowl; beat with a mixer at high speed for 2 minutes or until smooth.