Kale salad

By

Ingredients

  • 6 oz of Brussels sprouts
  • 8 kale leaves
  • 1/2 radicchio
  • 1 cup dried cranberries
  • 1/2 to one cup sunflower seeds
  • 4-6 ounces of fresh Parmesan
  • Dressing
  • 1/4 cup lemon juice
  • 1/2 cup olive oil

Preparation

Step 1

Mix