Gummy Bears
Recipe for gummy bears, or any other shape you like. Use candy molds like the ones from Wilton.
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Ingredients
- 1 Box Jello (3 oz)
- 2 Packets gellatin (1/4 oz each)
- 1/3 cup of water
Preparation
Step 1
- Combine the Jello, gellatin and water in a sauce pan and stir for 5 minutes.
- Heat the mixture over low heat and stir for 2-5 minutes, until everything is dissolved
- Transfer the liquid to a container that can easily pour (I used a liquid measuring cup)
- Pour into candy molds and let cool for 10 minutes
- Lightly cover the back of the candy with corn starch