Rate this recipe
4.8/5
(10 Votes)
Ingredients
- 6 pork chops, trimmed of fat
- 1 cup chopped onion
- 1 ⁄2 cup ketchup
- 1 ⁄4 cup packed brown sugar
- 3 tablespoons white vinegar
- 1 tablespoon soy sauce
- 1 ⁄2 teaspoon salt
- 1 ⁄8 teaspoon pepper
Details
Adapted from recipes-all.com
Preparation
Step 1
Heat oven to 350 degrees F. Brown pork chops in frying pan and then transfer to a roasting pan. Scatter onion over pork chops. Mix remaining 6 ingredients together and pour over pork chops and onion.
Cover. Bake for about 1 hour until meat is tender.
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