- 8
- 15 mins
- 35 mins
4.5/5
(26 Votes)
Ingredients
- 1 can (16.3 oz) Pillsbury® Grands!® Flaky Layers refrigerated biscuits
- 1 cup Muir Glen® organic pizza sauce (from 15-oz can)
- 1/2 cup chopped pepperoni
- 2 cups shredded mozzarella cheese (8 oz)
- 1 cup torn fresh basil leaves
Preparation
Step 1
Heat oven to 350°F. Lightly grease ovenproof 10-inch skillet.
Separate dough into 8 biscuits. Cut each biscuit into fourths. In large bowl, place biscuits; add remaining ingredients. Mix well to evenly coat each biscuit piece. Spread mixture in skillet.
Bake 20 to 25 minutes or until golden brown.
Serve warm with a side salad.