Calzone

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Ingredients

  • Prepared pastry crust or pie dough
  • Tomato paste
  • Ricotta cheese
  • Garlic
  • Red Pepper, charred
  • Olive Oil

Preparation

Step 1

Lightly coat the cooking cavity with olive oil. Using either prepared pastry crust or pie dough; line the inside cooker cavity. Fill with tomato paste (or pesto), ricotta cheese, garlic and sliced charred red pepper strips. Seal and cook over low heat.