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Greek Meatball Mini Pizza

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Ingredients

  • INGREDIENTS:
  • 6 Kowalski's Sun-Dried Tomato Chicken Meatballs
  • 6 tbsp. Kowalski's Tzatziki Sauce
  • 4 ct. pkg. Kowalski's Mini Naan
  • 1/4 cup Riviera Olive Tapenade (from the Olive Bar)

Details

Preparation

Step 1

INSTRUCTIONS:
In a microwave-safe container, heat meatballs in the microwave until hot (1-2 min.). Cut meatballs into quarters; set aside. Evenly spread tzatziki on the naan; top evenly with olive tapenade. Arrange meatballs on top of tapenade. Serve whole or cut into 6 pieces to make bite-sized appetizers.

Good to Know:

Find Kowalski's Tzatziki Sauce in the Grab & Go Section of the Deli Department with the Kowalski’s Signature Dips and Spreads.
Find Kowalski's Sun-Dried Tomato Chicken Meatballs in the Grab & Go Section of the Deli Department.
Find Kowalski's Mini Naan in the Bakery Department.

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