Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 1 8 oz. cream cheese
- 1 1/2 tsp. accent
- 3 or 4 green onions
- 1 3 oz. pack chipped beef
- 1/2 tsp. Worcestershire sauce
Details
Preparation
Step 1
1. Let cream cheese get soft.
2. Cut chipped beef into pieces. Chop onions.
3. Stir all ingredients together and shape into ball.
Review this recipe