Dark Chocolate Almond Clusters

By lorik

Ingredients

• 1 1/2 cups almonds
• 2 cups dark chocolate, melted
• Coarse Sea Salt

Preparation

Step 1

Stir nuts into melted chocolate. Drop tablespoonfuls of the mixture onto parchment paper and sprinkle with the sea salt. Refrigerate until set.

Store refrigerated, in an airtight container.