Fried Wontons

Fried Wontons

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    oz. spicy sausage

  • ½

    lb. ground beef

  • 1

    medium onion, chopped

  • Jalepeno peppers

  • 1

    cup sharp cheddar cheese, grated

  • 1

    lb. wonton skins

Directions

Remove sausage from casing and combine with beef and onion. Saute until beef turns brown. Pour off excess fat. Add peppers and cheese and cook only until cheese begins to melt. Fill each wonton skin with 2 tsp. filling. Roll. Deep fry in oil.


Nutrition

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