Sausage Cups

By á-97537

Date: December 2012

Ingredients

• 2 cups cooked crumbled breakfast sausage
• 1 1/2 cup shredded sharp cheddar
• 1 1/2 cup shredded Monterrey Jack
• 1 cup ranch dressing
• 1/2 cup red and green peppers, diced fine
• 1 small onion, diced fine
• 1 bag Tostito Scoops

Preparation

Step 1

1. Cook breakfast sausage. Mix all ingredients together in medium mixing bowl.

2. Fill Tostito Scoops and bake 5-6 minutes at 350 degrees.

*Filling can be made a day ahead. Warm filling slightly in microwave before filling cups.

* Good served with hot sauce after baking.