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Garlic Chicken Pizza


Pizza night is made easy with this flavorful pizza topped with sautéed chicken, spinach, Mozzarella and cheddar cheeses.

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Rate this recipe 4.6/5 (41 Votes)


  • 1/2 pound boneless skinless chicken breasts
  • 1 Land O Lakes® Garlic & Herb Sauté Express® square
  • 1 (12-inch) prepared thin pizza crust
  • 1/2 cup baby spinach leaves
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup shredded Cheddar cheese


Adapted from


Step 1

Heat oven to 450°F.

Cut chicken into bite-sized pieces.

Melt Sauté Express® square in 10-inch nonstick skillet over medium-low heat just until bubbles begin to form. Add chicken. Sauté 4-5 minutes or until chicken is done.

Brush liquid from pan over pizza crust. Top with spinach, chicken and cheeses.

Place pizza directly on oven rack. Bake 10-12 minutes or until cheese melted.

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