Black Bean Salsa

By á-97537

Recipe from: Kroger

Ingredients

• 1 can (15 oz.) black beans, rinsed and drained
• 1 can (8 oz.) corn, drained
• 1 can (14.5 oz.) diced tomatoes
• 1 can (10 oz.) diced tomatoes with green chilies
• 8 oz. Italian dressing
• 1 medium onion, chopped
• 1 medium jalapeno, chopped

Details

Cooking time 10mins

Preparation

Step 1

1. Mix all ingredients together and refrigerate for at least 1 1/2 hours. Serve with tortilla chips. Refrigerate any leftovers.