Wonton Poppers

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Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 cup shredded Monterey Jack cheese
• 1 (4 ounce) can diced jalapeno peppers
• 2 cloves garlic, pressed
• 3 green onions, diced
• 1 (16 ounce) package wonton wrappers

Preparation

Step 1

Preheat oven to 350°.

In a medium bowl, mix the cream cheese, Monterey Jack cheese, jalapeno peppers, garlic and green onions.

Fill wonton wrappers with approximately 1 teaspoon cream cheese mixture each. Fold wrappers into triangles and press the edges with a moistened fork to seal.

lay them on a baking sheet (spray with cooking spray) and bake for about 10 minutes :)