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Pasta & Broccoli Sausage Simmer


Let dinner be easy tonight with this Pasta & Broccoli Sausage Simmer recipe. Make this hearty meal on a chilly, winter day for your whole family!

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Rate this recipe 4.6/5 (26 Votes)


  • 3 cups spiral pasta, uncooked
  • 2 pounds smoked kielbasa or Polish sausage, cut into 1/4-inch slices
  • 2 medium bunches broccoli, cut into florets
  • 1 cup sliced red onion
  • 2 cans (14-1/2 ounces) diced tomatoes, undrained
  • 2 tablespoons fresh basil, minced or 2 teaspoons dried basil
  • 2 tablespoons fresh parsley, minced or 2 teaspoons dried parsley flakes
  • 2 teaspoons sugar


Servings 8
Adapted from


Step 1

Cook pasta according to directions.

Meanwhile, in a Dutch oven, sauté the sausage, broccoli and onion for 5-6 minutes or until broccoli is crisp-tender.

Add the tomatoes, basil, parsley and sugar. Cover and simmer for 10 minutes. Drain pasta; stir into the sausage mixture.

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