Dilling Mint Drink

By hchampoux

Ingredients

• 2 1/2 c. water
• 2 c. sugar
• 6 lemons (juice only)
• 2 oranges (juice only)
• Rinds of both
• 2 handfuls mint leaves

Preparation

Step 1

Make syrup w/sugar and water. Add juices and rind. Pour over mint leaves and let stand for 1 hr. Strain. Pour 1/3 c. mixture over ice and finish filling w/gingerale.