Mexican Layered Dip

By hchampoux

Ingredients

• 1 8 oz. package cream cheese
• 1 can chili w/beans (Hormel works great)
• 1 small can diced green chilis
• 1 bunch green onions (chopped, don't use them all)
• lots of grated cheddar cheese

Preparation

Step 1

Grease pan and layer ingredients in the order that they appear above. Bake at 350 degrees until cheddar cheese is melted and bubbly on top.