Lea-Anne's Salsbury Steak
By á-97428
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Ingredients
- 1-2 lb. ground beef
- 1 pkg green peppercorn gravy
- 1 small onion
- 1/2 tbsp. garlic powder
- Choice of oatmeal or crackers
- 1 egg
- 1/2 cup milk
- 1 tbsp. Rib seasoning (1/2 for 1 lb.)
- 1 jar Heinze Savory beef gravy
Details
Preparation
Step 1
Mix together like meat loaf, form into patties bake at 425 degrees for 30 minutes. (top with onion). Midway through top with half of gravy. About 5 minutes before done, top with rest of gravy
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