Luscious Lemon Dream Cake

By Chef_Kate

This is my March 2010 Cooking Show recipe.

Ingredients

• 1 can lemon pie filling
• 1 white cake mix
• 1 stick butter (not margarine), melted
• Cream cheese frosting
• The Pampered Chef Lemon Sprinkles

Details

Servings 10

Preparation

Step 1

Spread lemon pie filling on the bottom of the Deep Covered Baker. Sprinkle the cake mix on top of the pie filling – do NOT mix! Drizzle the melted butter over the cake mix. Microwave for 10 minutes, then stir. Microwave for another 2-3 minutes. Frost with cream cheese frosting and Lemon Sprinkles.