Irish Cheesecake

Irish Cheesecake
Irish Cheesecake

PREP TIME

20

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

20

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    cups finely chopped pecans

  • 2

    Tbl sugar

  • 3

    Tbl butter, melted

  • 3

    pkg (8oz each) cream cheese, softened

  • 1

    cup sugar

  • 3

    Tbl flour

  • 1

    Cup sour cream

  • 1/4

    cup Irish cream liqueur

  • 4

    eggs

Directions

Heat oven 325 Mix, nuts, 2 Tbl sugar and butter. Press onto bottom of 9" springform pan. Bake 10 minutes. Beat cream cheese, 1 cup sugar and flour in large bowl until blended. Add sour cream and liqueur, mix well. Add eggs, one at a time, mixing at low speed just until blended. Pour over crust. Bake 1 hour 5 minutes or until center is almost set. Cool. Refrigerate 4 hours or overnight.

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