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Ingredients
- 1 pound boneless, skinless chicken breasts
- 1/2 tsp. of minced garlic
- 1/2 tsp. of dried rosemary
- 1/2 cup balsamic vinegar
- pinch of kosher salt
- 1/4 tsp. of freshly ground black pepper
Preparation
Step 1
Spray crockpot with cooking spray. Combine all ingredients and cook on high for 2 - 2/12 hours. Flip chicken about halfway through. Turn crockpot to low and fork shred chicken, allowing to cook for another 30 minutes.
21 Day Fix approved