Banana bread

  • 1

Ingredients

  • 1/3 cup shortening
  • 3/4 cup sugar
  • 2 sliced ripe bananas
  • 1 egg
  • 2 cups flour
  • 1/2 tsp. baking soda
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 3/4 cup buttermilk (can substitute milk with 1 tblsp. lemon juice)
  • 1 tsp. vanilla

Preparation

Step 1

Cream together shortening, sugar, bananas and add egg til well blended.

In another bowl mix the flour, baking soda, baking powder, and salt.

In a measuring cup mix buttermilk and vanilla.

Add a little flour mixture and then a little of the milk mixture, mix in between, alternate til all is added.

Pour into a greased loaf pan.

Bake at 350 for 1 hour.