PB cornflake no-bakes
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Ingredients
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup Skippy creamy peanut butter
- 1 teaspoon vanilla extract
- 6 cups cornflakes
Details
Preparation
Step 1
Combine the sugar, corn syrup, peanut butter and vanilla in a large heavy-bottomed saucepan and stir constantly over medium heat until the mixture reaches a boil. Remove from the heat and stir in the cornflakes.
Drop 2-tablespoon-sized clumps onto a sheet of wax paper or a well-greased baking sheet. Let cool completely before eating.
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