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Ingredients
- Up to a 14-pound spiral ham
- Ham glaze of choice
Preparation
Step 1
Cook up to an 8-pound ham without the extender ring.
Cook up to a 14-pound ham with the extender ring.
Cook for 7-10 minutes per pound at 350 degrees. During last 15 minutes spread glaze between slices.
Cover with foil if ham starts to brown too fast.