bag (3.3 ounce) natural microwave popcorn
Tbsp butter, melted
ounces bleu cheese
slices bacon, cooked crisp and chopped
tsp chopped fresh resemary
Pop the popcorn according to the package instructions, taking care not to burn. Pour the popcorn into a large bowl. Drizzle about half the melted butter over the popcorn. Grate about half the cheese over the popcorn. Sprinkle with half the bacon and half the rosemary. Toss the popcorn and repeat with the remaining ingredients. Serve immediately.