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Ingredients
- 2 1/4 cups of all purpose flour
- 1 envelope of pizza yeast
- 1 1/2 teaspoons sugar
- 3/4 teaspoons salt
- 2/3 cup warm water (120-130)
- 3 tablespoons of oil
Preparation
Step 1
proof yeast in warm water and sugar
add oil
add dry ingredients and wisk together
add wet ingredients
put in oiled bowl and let double in size