Mashed Potatoes ahead of time (best one)

Mashed Potatoes ahead of time (best one)
Mashed Potatoes ahead of time (best one)

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 15 or 16

    large potatoes

  • 1 1/2

    stick butter

  • tsp. salt

  • 12

    oz. cream cheese

  • 1 1/2

    cup half and half

Directions

Cook potatoes, drain, dry and put through ricer. Add softened butter and cream cheese and heated half and half. Whip with beater until smooth. Does't take long because they potatoes have been riced. Add 1 tsp. garlic powder and a little pepper.

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