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Ingredients
- 2 cups uncooked wild rice
- 8 oz mushrooms
- Half cup of mayo
- Chopped onion and celery
- 1 can of mushroom soup
- 2 cups grated cheese
Preparation
Step 1
Boil wild rice in 6 cups of water for 45 minutes. Drain rice. Mix all ingredients together when and bake at 350 for 30 minutes.