Pickled Asparagus

By Mary-2

Ingredients

• In Each Jar:
• 1 Tsp Dill Seed
• 1 Clove Garlic
• 1 Jalapeno slit in the side - or Dried Chilis
• Brine:
• 8 Cups Water
• 8 Cups Apple Cider Vineger
• 1 1/4 1 1/4
• 8 Tsp Salt
• 2 sp Black Pepper

Preparation

Step 1

Process in hot water bath for 25 Minutes