Cranberry Conserve

By á-24778

Ingredients

• 1 package fresh cranberries, rinsed and drained
• 1 1/2 cups water
• 3 cups sugar
• 1 cup crushed pineapple, undrained
• 1/2 cup golden raisins
• 1 each freshed orange, peeled & chopped - pith removed
• 1/2 cup chopped walnuts

Preparation

Step 1

1. Bring cranberries and water to boil over medium heat in a large heavy pan. Simmer 5-8 minutes or until berries pop and are tender.

2. Stir in sugar, pineapple, raisins and oranges.

3. Simmer 20 minutes; stirring occasionally.

4. Stir in 1/2 cup chopped walnuts.

5. Store in refrigerator.