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Cranberry Sauce

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Discover the superior taste of freshly prepared cranberry sauce in this easy recipe.

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Rate this recipe 4.5/5 (6 Votes)

Ingredients

  • Serves 6-8
  • 1 bag fresh cranberries (12 ounces)
  • 1 cup sugar
  • A pinch of salt
  • 1 cup water

Details

Adapted from rachaelray.com

Preparation

Step 1

Boil the ingredients in a saucepot until the cranberries burst. Transfer to a dish and cool to room temperature.

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