Cheesecake

Margaret
Cheesecake
Cheesecake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Crust:

  • 1 3/4

    c. graham cracker crumbs

  • 1/3

    c. softened butter

  • 1/4

    c. sugar

  • Filling:

  • 1

    c. sugar

  • 3

    (8 oz.) pkgs. cream cheese, softened

  • 2

    tsp. vanilla

  • 3

    eggs

  • 1

    c. sour cream

  • 1

    (21 oz.) can cherry pie filling

Directions

Heat oven to 350º. Blend together crust ingredients then press in bottom & up sides of an 8" spring form pan. For filling: beat cream cheese & sugar til fluffy. Add eggs one at a time. Blend in sour cream; stir til smooth. Pour over crust. Bake 60-70 minutes or til firm. Turn off oven; leave door slightly open & leave cake in oven for 1 hour. Cool in pan. Chill 4 hours or overnight. Top with cherry pie filling.

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