VEAL VEAL VEAL VEAL MARSALA MARSALA

VEAL    VEAL    VEAL     VEAL   MARSALA  MARSALA
VEAL    VEAL    VEAL     VEAL   MARSALA  MARSALA

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/4

    cup flour

  • 1/2

    tsp salt

  • 1/2

    tsp pepper

  • 1/2

    tsp oregano

  • 4

    tbsp butter

  • 4

    Tbsp olive oil

  • 1

    Cup sliced mushrooms

  • 1/2

    Cup Marsala Wine

  • 1/4

    cup cooking sherry

  • Fry mushrooms in 2 Tbsp butter. Add spices to flour and coat meat. Fry the chicken/veal in a combination of butter and olive oil.

  • When cooked add the wine and sherry.

Directions

Fry mushrooms in 2 Tbsp butter. Add spices to flour and coat meat. Fry the chicken/veal in a combination of butter and olive oil. When cooked add the wine and sherry

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