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SAUSAGE BITES

By

Party Food (?)

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Ingredients

  • 1 1/2 cups barbecue sauce
  • 2/3 cup orange marmalade
  • 1/2 tsp dry mustard
  • 1/8 tsp ground allspice
  • 12 oz cooked bratwurst, cut into 1/2 inch slices
  • 12 oz cooked kielbasa, cut diagonally into 1/2 inch slices
  • 8 oz small cooked smoked sausage links

Details

Preparation

Step 1

In a large saucepan combine barbecue sauce, marmalade, dry mustard, and allspice. Cook and stir over medium-high heat until bubbly.

Stir in bratwurst, kielbasa, and smoked sausage links. Cook, covered, over medium-low heat about 20 minutes more or until heated through, stirring occasionally.

Slow Cooker directions:
In a 3 ½ or 4 quart slow cooker combine barbecue sauce, marmalade, dry mustard, and allspice. Stir in bratwurst, kielbasa, and smoked sausage links. Cover; cook on high-heat setting for 2 ½ to 3 hours. Serve immediately or keep warm, covered, on low heat setting for up to 2 hours.

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