Breakfast Bread Boat

By linda1949

Ingredients

• 1 Baguette
• 5 large eggs
• 1/3 cup heavy cream or whole milk
• 4 oz cooked bacon bits
• 4 oz cheese
• 2 green onions thinly sliced
• In a medium bowl, mix eggs, cream, bacon, cheese, and onions.
• Cut a long rectangle through the top of the baguette and partially unstuff the baguette. Spoon the mixture into the baguette.
• Bake for 25 minutes at 350 F (175 C)
• Cut and serve while still warm.

Preparation

Step 1

In a medium bowl, mix eggs, cream, bacon, cheese, and onions.
Cut a long rectangle through the top of the baguette and partially unstuff the baguette. Spoon the mixture into the baguette.
Bake for 25 minutes at 350 F (175 C)
Cut and serve while still warm.