Amish Cinnamon Bread

Jan

Amish Cinnamon Bread

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    c. butter, softened

  • 2

    c. sugar

  • 2

    eggs

  • 2

    c. buttermilk

  • 4

    c. flour

  • 2

    tsp. baking soda

  • Cinnamon/Sugar mixture:

  • c. sugar

  • 2

    tsp. cinnamon

Directions

Heat oven to 350º. Cream together butter, 2 c. sugar & eggs. Add milk, flour & baking soda. Put 1/2 of batter into greased loaf pans (1/4 in each pan). Mix in separate bowl the 2/3 c. sugar & cinnamon. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. Add remaining batter to pans; sprinkle last of cinnamon mixture over top. Swirl with a knife. Bake 45-50 minutes or til tests done. Cool in pan 20 minutes before removing from pans.


Nutrition

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