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Ingredients
- 3 c. sugar
- 6 T. flour
- 1 1/2 c. buttermilk
- 5 eggs
- 1 c. butter, melted
- 2 tsp. vanilla
Details
Preparation
Step 1
Heat oven to 425º. Mix sugar, flour & half the milk; add beaten eggs. Add rest of milk & fold in butter; add vanilla. Pour into an unbaked 9" deep dish pie shell. Bake for 10 minutes then turn oven down to 350º. Bake until knife inserted in center comes clean.
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