Buttermilk Pie 2

By á-43751

Margaret

Ingredients

• 3 c. sugar
• 6 T. flour
• 1 1/2 c. buttermilk
• 5 eggs
• 1 c. butter, melted
• 2 tsp. vanilla

Preparation

Step 1

Heat oven to 425º. Mix sugar, flour & half the milk; add beaten eggs. Add rest of milk & fold in butter; add vanilla. Pour into an unbaked 9" deep dish pie shell. Bake for 10 minutes then turn oven down to 350º. Bake until knife inserted in center comes clean.