Easy Crescent Taco Bake

By Jahel

Ingredients

• 1-8 oz. can crescent rolls
• 1 lb. ground beef
• 3/4 c salsa
• 2 T taco seasoning mix (1 oz. package)
• 1 c shredded cheddar cheese

Preparation

Step 1

Heat oven to 375. Unroll dough, separate into 8 triangles. Place in ungreased square pan or 10" pie plate. Press oven bottom and sides to make crust.
In skillet, cook beef over medium for 8-10 mins and drain. Stir in salsa and taco seasoning, simmer 5 mins. Spoon meat mixture in crust and sprinkle with cheese.
Bake 14-17 mins or until crust is golden brown and cheese is melted. Serve topped with lettuce and cheese