Mint Brownie Bars

By marmar

Ingredients

• MINT FROSTING:
• 1 9" x 13" brownie mix - cook as directed.
• 1 stick butter, softened
• 2 cups powdered sugar
• 1 tbsp. warm water
• 1/2 tsp. peppermint extract
• 3 drops green food coloring
• Mix together - spread on cooled brownies.

Preparation

Step 1

CHOCOLATE TOPPING:
1/2 - 3/4 cup milk chocolate chips
6 tbsp. butter

Melt together in microwave. Pour over brownies.