Mom's Christmas Glazed Carrots

Mom's Christmas Glazed Carrots
Mom's Christmas Glazed Carrots

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2-1/2

    lbs carrots

  • 2

    tablespoons butter

  • thyme sprigs

  • 1

    tablespoon honey

  • 1

    cup chicken stock or water

Directions

Put carrots in pan with butter, thyme and honey. Cook for 5 minutes or until carrots start to brown. Add stock and bring to boil. Cook till stock evaporates and carrots are tender. Turn down heat and allow to glaze.

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