SOURDOUGH PANCAKES OR WAFFLES

  • 6
  • 15 mins
  • 35 mins

Ingredients

  • 1/2 c. active sourdough starter
  • 1/2 c. milk (or yogurt, kefir, buttermilk, sour cream or nut milk)
  • 1 egg
  • 1 T. fat (oil or butter)
  • 1/2 c. Bisquick
  • 1/2 t. baking soda

Preparation

Step 1

In a small bowl mix the baking mix and the soda together.

In a small bowl, or a 2 cup glass measuring cup, mix milk and fat and heat it for 30 seconds in a microwave to take the chill off of the ingredients. Add the egg and mix well. Add the starter, mix again.

Add the wet ingredients to the dry ingredients and mix, DO NOT over mix.

Drop onto a preheated griddle or bake in a waffle iron.

This makes a small batch - approximately 6 small pancakes or 4 small waffles.