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Ingredients
- Glaze:
- 1 1/2 c. flour
- 2 c. sugar
- 1 tsp. salt
- 1 c. butter, softened
- 4 eggs
- 2 tsp. orange extract
- 1 tsp. orange zest
- 1 c. powdered sugar
- 2 T. orange juice
- 1 tsp. orange zest
Details
Preparation
Step 1
Heat oven to 350º. Spray a 9x13" pan; set aside. Combine all brownie ingredients. Bake 30 minutes or til tests done. Poke holes in brownie. Combine all glaze ingredients & pour over brownies; spreading evenly. Let cool completely before cutting into squares.
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