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5/5
(1 Votes)
Ingredients
- 2 6-8 oz tilapia fillets
- 1-2 Tbsp olive oil
- 1-2 tsp Mural of Flavor
- 2 Tbsp brown sugar
- 2-4 Tbsp crushed pecans
Details
Servings 2
Preparation time 10mins
Cooking time 25mins
Preparation
Step 1
Preheat oven to 375deg. Wash the fish, pat dry, and place on a baking sheet. Drizzle with olive oil and sprinkle with Mural of Flavor. Bake for 5 minutes. Sprinkle with brown sugar and pecans; bake another 5-10 minutes, depending on the thickness of the fish fillets. Serve with rice or pasta and fresh vegetables.
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