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Hot Caramel Apple Cider

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■Servings – 4

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Rate this recipe 4.6/5 (28 Votes)

Ingredients

  • 4 mug’s worth of apple cider
  • 1 mug’s worth of caramel vodka
  • 1 tablespoon cinnamon
  • 1/4 cup brown sugar

Details

Adapted from cooking-in-college.com

Preparation

Step 1

1.Mix all of the ingredients above in a large pot.

2. Heat over medium-low heat, stirring occasionally until liquid just begins to steam (don’t over heat or else the alcohol will burn off).

3. While cider is warming up, take your mugs or glasses and rim them with brown sugar and add a cinnamon stick

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