Two-Potato Home Fries

Two-Potato Home Fries
Two-Potato Home Fries

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    Yukon gold potatoes

  • 2

    tablespoons vegetable oil

  • 1

    teaspoon grated ginger

  • 1/2

    teaspoon grated garlic

  • 1

    teaspoon curry powder

  • salt & papper

  • chopped cilatro (garnish)

Directions

Put 2 each cubed Yukon gold potatoes and sweet potatoes in a pot of cold salted water; bring to a boil and cook until tender, 5 to 8 minutes. Drain and pat dry. Heat 2 tablespoons vegetable oil in a large skillet over medium-high heat. Add the potatoes and cook, turning, until browned, 8 minutes. Stir in 1 teaspoon grated ginger, 1/2 teaspoon grated garlic, 1 teaspoon curry powder, and salt and pepper to taste; cook 1 minute. Sprinkle with chopped cilantro.

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