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Loaded Baked Potato Dip

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 6 slices of bacon cooked crisp and crumbled
  • 1 large baking potato cooked
  • 2 cups plain greek yogurt
  • 2 cups grated cheddar cheese
  • 3/4 cup warm milk
  • 4 T unsalted butter
  • 1/2 cup chopped chives
  • 1 t salt
  • 1 t pepper

Details

Preparation

Step 1

Mash the potato - skin and all while it is warm and add remaining ingredients. top with extra bacon and cheddar cheese and serve at room temperature.

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