Menu Enter a recipe name, ingredient, keyword...

Williamsburg Bread


Google Ads
Rate this recipe 5/5 (1 Votes)
Williamsburg Bread 0 Picture


  • 2 pkg Crescent Rolls
  • 2 8oz pkg Cream Cheese, softened
  • 1 egg yolk
  • 1 cup sugar
  • 1 tsp vanilla
  • Topping
  • 1/2 cup sugar
  • 2 tsp cinnamon
  • 1/2 cup chopped nuts (optional)



Step 1

Press one package of Crescent Roll dough in greased 9X13 pan. Beat next four ingredients until smooth and spread on dough. Press or roll second package of Crescent Rolls. I usually press them on foil or waxed paper before putting them on top of the cream cheese mixture. Brush dough with egg white. Sprinkle with topping.

Bake at 350 for 30-35 minutes.


Review this recipe