Chocolate Fudge
By Jahel
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(2 Votes)
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Ingredients
- 2 T butter
- 2/3 c evaporated milk
- 1-1/2 c sugar
- 1/4 t salt
- 2 c mini marshmallows
- 1/2 c (9 oz) semi-sweet chocolate chips
- 1 t vanilla
Details
Servings 16
Preparation time 15mins
Cooking time 15mins
Preparation
Step 1
Combine butter, milk, sugar and salt in med saucepan. Bring to a boil over med heat, stirring constantly. Boil for 4-5 mins. Remove from heat and stir in marshmallows, chips and vanilla. Stir for 1 minute or until marshmallows are melted. Pour into foil lined 8" pan. Chill until firm.
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